For restaurants

Reservations, private dining, catering - handled.

Phone rings during dinner rush. Sara takes the reservation, books the private room, or quotes the catering - so your floor stays on the guests in front of them.

See how it works
Carlos Vega, owner of La Cocina de Carlos in Miami, in his restaurant dining room
La Cocina de Carlos · Miami, FL
The math

Every dropped call is a $400 table or a $3K event.

01

Calls drop during the rush

Friday at 7pm the phone rings every five minutes. Your host either ignores guests or ignores callers. Both cost you.

02

Private-dining inquiries vanish

Big-ticket bookings need a 10-minute conversation. You don't have 10 minutes during service. The lead goes to the place that did.

03

No-show reservations

An empty 4-top on a Saturday at 8pm is $400 gone. Without same-day confirmations, no-shows pile up and the waitlist never sees them.

04

Catering leads at midnight

Office manager emails at 11pm to plan next month's lunch. By morning they've moved on. You never even saw the inbound.

05

Holiday calendar chaos

Mother's Day, Valentine's, New Year's Eve all need special rules. Your hostess can't enforce them while seating the room.

06

Spanish-speaking diners book elsewhere

A meaningful share of your callers prefer Spanish. If your phone is English-only, those reservations land at the place that picked up in the right language.

Carlos greeting guests at a candlelit table with the menu in hand
How it works

Built for service.

Anniversary table for 4

Caller asks for Saturday 7pm. Sara checks the floor plan, offers the corner booth, books the reservation, and tags 'anniversary' for the kitchen.

Private dining inquiry

Office manager calls about a 30-person dinner. Sara explains the minimum, sends the menu PDF by text, and books the consultation with the GM.

Same-day confirmation

Sara texts every reservation 4 hours ahead asking to confirm. No-shows drop; cancellations free the slot for the waitlist.

Catering quote at midnight

Office manager emails after hours asking for a 50-person lunch. Sara replies with menu options and a quote range, books the tasting.

Bilingual call

Caller asks 'hablas español?' Sara switches languages and books the reservation in Spanish without skipping a beat.

Holiday rules enforced

Mother's Day is prix fixe only, 90-minute turn, 2-week deposit window. Sara enforces every rule on every call automatically.

What Sara does

Built for the way restaurants take reservations.

Every inbound - reservation, private dining, catering - handled without pulling your host off the floor.

Floor-plan-aware reservations

Sara knows the corner booth from the patio and tags 'anniversary' for the kitchen.

Private-dining intake

Captures size, date, dietaries, sends the menu PDF, and books the consult with your GM.

Same-day confirmations

Texts every reservation 4 hours ahead. Cancellations free the slot for the waitlist automatically.

Holiday rule enforcement

Mother's Day prix fixe, 90-minute turn, deposit window - enforced on every call.

After-hours catering

Office manager emails at 11pm. Sara responds with menu options and a quote range, books the tasting.

Bilingual service

Switches to Spanish mid-call without missing the reservation.

“We were missing private dining inquiries during dinner service. Sara picks up every call, qualifies the lead, and books the consultation. We're booking two extra events a month from calls we used to lose - about $6K in incremental revenue.”
Carlos Vega
Carlos Vega
La Cocina de Carlos · Miami, FL
Pricing

Simple plans. Free website in every one.

No setup fees. No contracts. Cancel anytime.

Starter
Perfect for solo owners and small shops
Custom
Tailored to your volume
  • ✓200 Appointments/month (Calls & SMS)
  • ✓500 minutes included
  • ✓1 phone number
  • ✓AI agent 24/7
  • ✓Appointment booking with Google Calendar sync
  • ✓SMS notifications to you and your customers
  • ✓SMS scheduling (customers can book via text)
  • ✓Email alerts for every appointment
  • ✓Call transcriptions
  • ✓Appointment history dashboard
  • ✓Industry templates
  • ✓Email support
Most popular
Pro
For busy businesses that can't afford to miss a single call
Custom
Tailored to your volume
  • ✓500 Appointments/month (Calls & SMS)
  • ✓1,250 minutes included
  • ✓Up to 3 phone numbers
  • ✓Everything in Starter, plus:
  • ✓Sarase Website
  • ✓Full reports on your busiest hours
  • ✓Priority support
Business
For multi-location businesses and growing teams
Custom
Tailored to your volume
  • ✓1,000 Appointments/month (Calls & SMS)
  • ✓2,500 minutes included
  • ✓Everything in Pro, plus:
  • ✓Multi-location support
  • ✓Custom domain
  • ✓Dedicated success manager
Restaurant FAQ

Restaurant owner questions.

Stop losing money to chaos.

Your customers want to book you. Your competitors are picking up the phone. Every day you wait costs real dollars.

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